Chilled Shabu-Shabu Pork with Chasoba and Sesame miso sauce

Sesame is the flavour of the day here

Marinated Tofu with Udon

You will need to give yourself a couple of hours of marinating time to best enjoy this dish.

Start this recipe the day before but then you’ll have Chilled food for chilling out with on a hot day

Dividing a soup and thickening one part makes for a delicious meal!

The ultimate left-overs recipe

My new favourite dish – so savoury and delicious!

Winter is coming! Ease the chill with Chilly Weather Udon.

Yakisoba is a classic Japanese Stir-fry with a sweet, savoury sauce

Everything about this just screams “Japaneasy!”