Pork Yakisoba

an easy favourite and quick to make

Slow beef salad

Slow-frying the onions makes for a meal to relax over

With eggs, noodles and vegies, you can’t go wrong

Yakisoba is a classic Japanese Stir-fry with a sweet, savoury sauce

Spice up the tofu for a flavoursome dish.

This tasty vegan ramen is made with miso and shiitake mushrooms. It’s quick and easy and will fill you up.

Great vegie option – and as hot as you like it to be

A few prawns with some fresh veggies are all you need for this simple stir fry

Onions and capsicums (peppers if you prefer) just plain ol’ go together.

Tomato juice to zing the tastebuds with a hint of crunch