Recipes

Hakubaku's mission is to bring Japanese food culture and cuisine, to the world.

The key ingredients for Japanese cuisine are fresh and seasonal vegetables, lots of seafood, a relatively small amount of red meat, cereals (especially rice) and noodles. Australia has some of the finest fresh ingredients on the planet, rice and, thanks to Hakubaku, the world’s finest authentic Japanese organic noodles. The secrets of Japanese cooking are now available for everyone!

The recipes on this website are quick and easy to make, nutritious and, most importantly YUMMY!

Recipe Filter

Use the filters below to find your perfect recipe


 

Product

Product
  • Ramen
  • Udon
  • Soba
  • Somen
  • Chasoba
  • Yakisoba

Ingredients

Ingredients

Difficulty

Difficulty
  • Easy
  • Medium
  • Hard

Style

Style
  • Hot Dishes
  • Japaneasy
  • Modern
  • Salad
  • Soup
  • Stirfry
PrawnsandScallopswithSobaNoodlesandPickledGinger
Prawns and Scollops with Soba Noodles and pickled ginger
PrawnsandScallopswithSobaNoodlesandPickledGinger
Crispy Prawns with Soba noodles

Simply delicious and so quick and easy. Who doesn’t love prawns?

Pork Yakisoba Pic 2
Pork Yakisoba

an easy favourite and quick to make

Stir-fried Chicken with Thai Basil and Soba noodles

Thai basil has to be about one of the best aromas when cooking.

Sesame Soba Noodle Salad with Hot Peanut Butter sauce

The coolness of the noodle contrasts with the hotness of the sauce

IMG 6261 Small Copy
Ramen with Satay Beef Stir-fry

Crunchy peanut butter for all the delishiousness (is that a word?)

Chilled Soba Noodle Soup with Pear and Sweet Sour Cucumber

How many soups do you know that contain pear and boiled egg?

Ginger vegetables with Chasoba
Simple Tuna Udon Pic 2 Edited
Simple Tuna Udon

The name says it all – very simple (and delicious too!)

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Recipe Filter

Recipe Filter

Use the filters below to find your perfect recipe.

Product

Product
  • Ramen
  • Udon
  • Soba
  • Somen
  • Chasoba
  • Yakisoba

Ingredients

Ingredients

Difficulty

Difficulty
  • Easy
  • Medium
  • Hard

Style

Style
  • Hot Dishes
  • Japaneasy
  • Modern
  • Salad
  • Soup
  • Stirfry