![Fishball Laksa Udon Fishball Laksa Udon](https://hakubaku.com.au/wp-content/uploads/bb-plugin/cache/Fishball_Laksa_udon-landscape-a662e761bb11533ff995e599ef87e45a-bonapl4627sd.jpg)
Fishball Laksa Udon
SERVES: 3 DIFFICULTY: Easy
Kid-friendly, healthy and eash to make
![](https://hakubaku.com.au/wp-content/plugins/bb-plugin/img/pixel.png)
INGREDIENTS
1 pack of Hakubaku Udon/Ramen
100g of Laksa sauce
1 can (400ml) coconut cream
400 ml of water
300 g of bean spouts
2 sliced carrots
2 sticks ridge gourd (any greens is fine, like snow peas, or green beans)
1 red capsicum
6 sliced mushrooms
12 fish balls (or any type of seafood)
1-2 tablespoon of fish sauce
Sesame seeds (optional)
|Udon