Chikara Udon
It’s fun to watch the kiri mochi puff up as it cooks
Read MorePeppery Pork Udon
Flavour galore to be had with this dish
Read MoreUdon with Shiitake Mushroom and Tofu Broth
Simple flavours have won the day, so flavoursome and aromatic
Read MoreChasoba noodles with Beef & Tomato
Dainty Chasoba with hearty steak and tomatoes. It works, you know!
Read MoreSalmon, edamame, soba with Japanese broth
Sometimes a picture is all you need to make you want to try a new recipe
Read MoreCold pork slices with Soba noodles and garlic sauce
Cook your pork from scratch or great with leftovers – will never taste like a rehash.
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