Ginger and Chilli Beef with Hoisin Sauce and Ramen Noodles
Serves: 4
Style: Japaneasy
Difficulty: Easy
Ingredients
270g Hakubaku ramen noodles
700g Rump steak (thinly sliced)
1 small Red Capsicum (finely sliced)
1 small Green Capsicum (finely sliced)
1 medium Brown onion (finely sliced)
Button Mushrooms
Ramen
Ginger and Chilli Beef with Hoisin Sauce and Ramen Noodles
Method
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